Rhode Island Couple Finds Pearl in Restaurant Meal – Turns It Into Engagement Ring!
What an amazing occurrence. A Rhode Island couple was out to eat when the seafood they were sharing gave them an engagement ring! Don’t worry, nobody is engaged to the…
What an amazing occurrence. A Rhode Island couple was out to eat when the seafood they were sharing gave them an engagement ring! Don't worry, nobody is engaged to the quahog.
Sandra “Sandy” Sikorski and Ken Steinkamp have been regulars at The Bridge Restaurant and Raw Bar in downtown Westerly for years, coming in for the quahogs. This time around Sandy reached for the last 'hog, slurped it down, and immediately felt a large ball in her mouth. That ball, come to find out, was an extremely rare, one-in-a-million, 9.8-millimeter Mercenaria pearl. It's estimated that the pearl took the clam 50 years to make.
Half a year later Ken got on one knee and popped the question to Sandy using, you guessed it, the rare quahog pearl, now tastefully and gorgeously set into an engagement ring. I hope the Bridge Restaurant will be catering... or at least invited. LOL
While we're talkin' seafood, maybe you'll find your next engagement ring in one of these delicious LOBSTER ROLLS! Why might they contain an engagement ring?? Uhhhhhhhhh... maybe it fell off the person making it?! (Probably not. It was a bit of a stretch, I know.)
So where can you get the Best Lobster Rolls in Massachusetts? It’s tough to square down the very best anything because everybody has different perspectives and likes and dislikes. But one thing is for sure – these are 10 of the best lobster rolls in Massachusetts.
The history of lobster rolls in New England can be traced back to the late 19th century. Lobsters, once considered a food for the working class, gained popularity as a delicacy. It is believed that the first lobster roll was served at a restaurant in Connecticut sometime right around the 1920s. Originally, lobster meat was served warm with butter, but over time, the chilled lobster roll emerged. The dish consists of fresh lobster meat mixed with mayonnaise, served in a split-top roll. Today, lobster rolls are an iconic part of New England cuisine, enjoyed by locals and visitors alike for their delicious simplicity.
Where can you get the Best Lobster Rolls in Massachusetts? It's tough to square down the very best anything because everybody has different perspectives and likes and dislikes. But one thing is for sure - these are 10 of the best lobster rolls in Massachusetts.
The history of lobster rolls in New England can be traced back to the late 19th century. Lobsters, once considered a food for the working class, gained popularity as a delicacy. It is believed that the first lobster roll was served at a restaurant in Connecticut sometime right around the 1920s. Originally, lobster meat was served warm with butter, but over time, the chilled lobster roll emerged. The dish consists of fresh lobster meat mixed with mayonnaise, served in a split-top roll. Today, lobster rolls are an iconic part of New England cuisine, enjoyed by locals and visitors alike for their delicious simplicity.
So, if you're looking to eat like a New England King or Queen, here's 10 great options.
If you've clicked this article in error and you're really more of a BBQ human, THESE ARE THE BEST BBQ JOINTS IN MASSACHUSETTS.
Chatham Pier Fish Market
Where: Chatham, MA
Why: Fresh-picked lobster meat from the market’s super-fresh supply. And a great view of fishermen (and lobstermen) unloading their catches all day long.
Blue Marlin
Where: Essex, MA
Why: If you love lobster rolls heavy on the tail and knuckle... and not-so-much the claw, you will LOVE these.
The Popponesset Raw Bar
Where: Mashpee, MA
Why: The Colossal Lobster Roll is just that. It's packed with fresh lobster meat and no filler. It's almost comical looking....... comically delicious!
Neptune Oyster
Where: North End, Boston
Why: Hot butter, lobster, and a roll. You don't need anything else here. Every bite makes you sing a song of love.
Little Harbor Lobster Company
Where: Marblehead, MA
Why: Ocean views, overflowing lobster, and it's a bit off the beaten path. That's kind of nice sometimes while wolfing down a delish lobster roll. Less witnesses.
Sesuit Harbor Cafe
Where: Dennis, MA
Why: The harbor views are as wonderful as the food.
The Lobster Hut
Where: Plymouth, MA
Why: It's been a Plymouth landmark forever... and it's still good! Try the homemade clam chowder too.
The Lobster Pool
Where: Rockport, MA
Why: Each roll is made to order with generous chunks of lobster which is procured fresh every single day.
Salty's Lobsters, Dogs, & More
Where: Rockport, MA
Why: Fresh lobster everyday, loaded, butter or mayo, no fillers - all lobster.
Surfside Subs
Where: Gloucester, MA
Why: Not only do they purchase fresh lobster, cook and pick it, but they make their own rolls. All killer, no filler.
