Dipping Food Just Got More Delicious At Subway
Why do people love dipping food into dip?
It’s simple: it’s fun, tasty, and a little bit messy.
Who doesn’t enjoy dunking a crispy chip into a bowl of creamy guacamole or salsa? It’s like a flavor explosion in your mouth. Think about it: fries into ketchup, nuggets into honey mustard, or even veggies into ranch. Each dip adds a new twist, making every bite exciting.
Remember those cheesy nachos you can’t get enough of? The thrill comes from dipping each chip into that gooey cheese sauce. It’s not just about the taste; it’s about the experience.
Dipping food adds drama to our snacks.
It’s interactive eating at its finest.
And it’s not just snacks. Ever dipped bread into a hot bowl of soup? Or swirled a donut in chocolate sauce? The possibilities are endless.
Dipping turns ordinary food into an adventure.
The joy of dipping is undeniable. It’s a national pastime. It’s a culinary sport. And let’s be honest, it just makes everything taste better.
Now Subway is into the dipping pool.
Subway’s got something new, and it’s as cheesy and delicious as it gets.
Say hello to Footlong Dippers, the latest snack to hit Subway locations nationwide. These aren’t your average subs. No, these are hot, cheesy, and totally dip-worthy footlongs. And they’re just $3 a pop!
Picture this: melted cheese, savory meat, all wrapped up in Subway’s soft, bubbly lavash-style flatbread. Sounds dreamy, right? Well, you get to choose from three irresistible varieties: Pepperoni & Cheese, Chicken & Cheese, and Double Cheese. But wait, there’s more! Pair them with one of Subway’s 11 signature sauces.
Whether you’re into Honey Mustard, Creamy Sriracha, or tangy Peppercorn Ranch, there’s a sauce for everyone. That’s 33 possible flavor combos. Your taste buds will never be bored.
Doug Fry, President of Subway North America, gets it. He says, “Our guests have been loving our Sidekicks since January, and we know they’ll go wild for these new Dippers.” And why wouldn’t they? Dipping food is practically a national pastime. Think about it – who doesn’t love dunking fries in ketchup, chips in salsa, or nuggets in barbecue sauce? It’s a delicious ritual.
Subway’s new Dippers join the Sidekicks menu, which already features hits like the Footlong Cookie, Auntie Anne’s Footlong Pretzel, and the Cinnabon Footlong Churro. It’s a snack lover’s paradise. Plus, this is Subway’s third big menu refresh this year, following the launch of Sidekicks and new signature wraps in April. They’re on a roll (pun intended).
So, what’s the deal with these Dippers?
They’re the perfect snack for any occasion. Hungry after a long day? Grab a Dipper. Need a quick bite on the go? Dipper. Craving something cheesy and delicious? You guessed it – Dipper.
Ready to dive in?
Head to your local Subway, check out Subway.com, or fire up the Subway App to order Footlong Dippers for pickup or delivery. Get ready to dip your way through the summer. It’s going to be a tasty summer.
Late-Night Snacks: Bring Big Flavor To Your Wedding Celebration
Smores Bar
Create a nostalgic spread featuring marshmallows, graham crackers, and various chocolate options. For an interactive twist, provide small gas canisters typically used for buffet food warmers, allowing guests to roast their own marshmallows to perfection.
Burger Sliders
Regarding late-night snacks, offering full-sized burgers may not appeal to everyone, especially after a filling dinner. However, you can still satisfy your guests’ savory cravings with sliders. Serve up mini burgers, or get creative with pulled pork or brisket sliders for a flavorful bite. Expand the options further by including mini grilled cheese sandwiches or mini biscuit sandwiches, providing a variety of burger or sandwich-like options. If you’re short on time or prefer convenience, consider pre-ordering mini burgers from your favorite restaurant to save on wedding day DIY efforts.
Hot Dogs
Guests can customize their hot dogs with various toppings like mustard, ketchup, relish, onions, and more. Whether you opt for traditional all-beef franks, vegetarian or vegan sausages, or specialty gourmet dogs, the possibilities for customization are endless.
Fries
Take it up a notch by offering a variety of fry cuts, each with its own unique appeal. From classic shoestring fries to thick-cut steak fries or crispy waffle fries. To enhance the fry experience, provide an assortment of dipping sauces. Think beyond the traditional ketchup and offer flavorful options like garlic aioli, chipotle mayo, tangy barbecue sauce, truffle mayo, or even a spicy sriracha dip. Present the fries and dipping sauces in an attractive display, whether in individual containers or shared platters for guests to enjoy.
Pizza
Serving pizza as a late-night snack adds a comforting and delicious touch to the festivities. Consider classic favorites like pepperoni, cheese, or Margherita and gourmet options with unique toppings like BBQ chicken, spinach, and feta, or prosciutto and arugula. You can even provide vegetarian or vegan pizza options to accommodate different dietary preferences. To keep things convenient, you can arrange for a local pizzeria to deliver fresh pizzas to your wedding venue. Alternatively, consider setting up a pizza station where guests can customize their slices with a selection of toppings.
Mini Tacos
These bite-sized treats pack all the flavor of traditional tacos into a compact and easy-to-eat package. Offer a variety of fillings to cater to different preferences and dietary needs. Classic options like seasoned ground beef, shredded chicken, or grilled vegetables are always a hit. Consider adding unique twists like shrimp with spicy aioli, pulled pork with tangy barbecue sauce, or vegetarian options like black bean and corn salsa. To complement the mini tacos, set up a toppings bar with an array of condiments and garnishes. Include traditional favorites like salsa, guacamole, sour cream, and shredded cheese. You can also provide additional toppings like diced onions, fresh cilantro, pickled jalapeños, or even a squeeze of lime to add a burst of freshness.
