IHOP Adding Booze At Some Locations… Including New England!
If you like a nice pint of piney IPA with your pancakes, head to IHOP. The breakfast-all-day chain is adding alcohol to it’s menu as a test run in around a dozen states – including Rhode Island!
Bud Light, Blue Moon and Corona beers will be available as well as Barefoot Bubbly Brut, Barefoot Bubbly Chardonnay and Barefoot Cabernet Sauvignon wines. No hard liquor will be served up to protect the family dining aspect of their restaurants.
If things go well and the booze with breakfast concept is well-received (hello? everyone loves brunch dranks) they plan to push the idea across the board at all locations.
Jackson Blue has been on Boston airwaves for over 20 years. He is a foodie family person with a passion for having fun forever. Jackson likes to write about food, restaurants, Massachusetts and Boston happenings.
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