Carrie Underwood Works Out To Stay Healthy, Still Eats Cake
Carrie Underwood spoke with People about why she works out every day and eats the right things and it’s not about staying thin.
She says, “It’s been more about health, and being strong, and setting a good example for my kids, and working out because it makes me feel good. And just kind of shifting my mindset about why I’m into health and fitness.”
A vegetarian, Underwood says of her diet, “I don’t eat meat because it’s kind of a conscious decision that I make, but anytime anybody’s like, ‘I don’t eat carbs,’ I’m like, ‘Oh, but carbs are important!’ I eat my carbs. Most of the time I eat more quinoa, rice, veggie carbs, but I eat my cake too.”
Nancy Brooks has been working in the country music industry for almost 30 years. She has interviewed pretty much any country star you can think of. In the late 1990s, she started working with Dolly Parton. And yes, Nancy reports that Parton is as sweet as you would think. She loves her life in country music and has been backstage at every CMA Awards show since the late 1990s.
Many of her stories are from her one-on-one interviews. She was there at the beginning of the incredible careers of many music superstars today, including Taylor Swift, Shania Twain, and Blake Shelton, and has interviewed them multiple times throughout the years.
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